Assistant Manager- Quality

About Us

VBL is part of the RJ Corp group, a diversified business conglomerate with interests in beverages, quick-service restaurants, ice-creams, and healthcare. VBL is one of the largest franchisee of PepsiCo in the world (outside USA); with over 3 decades of association with PepsiCo. In India, VBL is a key player in the beverage industry in India with presence in 27 states & 7 union territories. Our overseas operations span across Indian subcontinent (Nepal & Sri-Lanka) and Africa (Zambia, Zimbabwe & Morocco).

Purpose of the Job

Job Context:

• A process chemist's day-to-day duties and responsibilities are determined by where they work, there are many core tasks associated with the role.

Challenges: 

• Should be able to work in a matrix structure organization.
• Interlinking theoretical knowledge and experimental approaches
• Implementing the principles of sustainability at the roots of the chemical design.

Details of the Job

Job Role/ Title: Line Chemist

Reporting Manager: Quality Head

Level: M01

Function: Quality

Manager’s Manager: Plant Manager

Key Accountabilities(1)

Accountabilities    

Individual Line physio. score 100 %

Responsibility for Quality Assurance from the stage of raw material to finished product, Ensuring product quality at standard with Quality best practice.

 Line score 100%.

Update/Use SAP MM module and M&W, Proactively plan and execute Maintenance Schedules in QC

Line Code & Net Content Score 100%.

Lead and Manage Projects to ensure that business objectives are delivered

QAS audit Score 98.

Ensure IQA facility and Standards as per Plan

Ensuring water quality is maintained under the water, Ensuring water quality is maintained under the water conservation recovery systemInternal System Assessments 100%.

Internal Quality System should be assessment as per guidelines by Pepsi Co.

Key Accountabilities(2)

Key Interface

Internal Interfaces

Workmen & Staffs

Education & Experience

Education Qualification (Highest)with Target Institute(s) M Sc. (Bio-Technology)

Desired Certifications: M Sc./ B Sc. (Chemist)

Experience Range: 3-5 Years

Desirable experience: Good Knowledge in Food Quality & relevant experience in Food/Beverages industry.

Competencies

Skills Required(1)

Functional Skills

• Proven ability to work in team-working style in complex, inter-dependent organization.
• Ability to work under pressure and meet the desired deadlines

Behavioural Skills

• Good Interpersonal Skill
• Good Communication Skill

• General Awareness:  Knows the fundamental or general understanding of concepts.
• Working Knowledge:  Has broad job knowledge; knows and applies the full range of concepts and practices.  Has broad / working knowledge of the subject. Candidate should use these concepts in day-to-day practices.
• Functional Expert: Candidate is certified functional expert with strong knowledge on concepts.
• Mastery: Candidate is subject matter expert and has command over the subject/ concepts.

Skills Required(2)